Shooters Stew – Wild Duck, Lamb, Rosemary and Red Wine

This November we decided it would be a good idea to buy a whole lamb from the butchers, yes a whole lamb. We went halves with our family and ended up with an amazing deal! Buying our meat in this way has meant that i have cuts in the fridge that i have never cooked…

Candied Orange Cake

Heres a beautiful recipe for a candied orange and almond cake! For the Orange topping: 2 whole large oranges 60g caster sugar 110ml cold water 50g butter For the sponge: 260g self raising flour 1/2 tsp baking soda 1 tsp baking powder 200g almonds 230ml milk 1 lemon 115g butter 200g sugar 3 free range eggs…

Its competition time! L’Originale Balsamic Vinegar

In celebration of the New Year the competition is now open. Simply like for a chance to win a truly amazing product… I have one Aceto Balsamico Tradizionale Di Modena D.O.P. – Balsamic Vinegar set available for the taking RRP €115/£102. If you haven’t heard of L’Originale before, make sure you watch the video below….

Wonderfully Spicy Carrot and Walnut Cake

My new oven was delivered this week which means i can finally see how my bakes are getting on in there! My first bake was down to a family visit, i whipped up this delicious carrot and walnut cake in under 3 hours.  Follow this very simple recipe for a perfectly balanced, wonderfully moist cake….